Author and scholar takes readers through the mountains and kitchens of Appalachia in new book2024-04-20T16:12:23+00:00By News ReporterIn her latest book, author, scholar and former Kentucky poet laureate Crystal Wilkinson melds cookbook and memoir styles to lead readers through the often-forgotten contribution of Black chefs in Appalachia. Michelle Miller has more.
Author and scholar takes readers through the mountains and kitchens of Appalachia in new book
By News Reporter
In her latest book, author, scholar and former Kentucky poet laureate Crystal Wilkinson melds cookbook and memoir styles to lead readers through the often-forgotten contribution of Black chefs in Appalachia. Michelle Miller has more.
